There are many many ways to cook, but we keep it old fashion to capture the details and nutrition.
Across the sea from southeast Asian country. spices, herbs, and seasoning you probably never heard of… come and discover.
trick your taste bud with this rich flavor, sweet to savory, let them touch the tongue then you test the taste.
Thai curry puffs are our recommended appetizer. They’re full with flavor from chicken, potatoes, onion, and garlic wrapped up in golden puff pastry dough served with cucumber sauce. Excellent in taste!
“Lobster pad pong karee” This dish features lobster tail and scallop that is cook together with a homemade curry sauce, eggs, vegetables, and some Thai chili paste.
The most famous of all Thai desserts “Mango sticky rice”. it made with glutinous rice, fresh mango, and coconut milk. Enjoy the dish!
The dining room is now open for dine-in. Dinner please call for a reservation.
Thank you very much and sorry for your inconvenience.